Valentine’s Menu

Available February 16th – 18th

Roasted Artichokes with Spinach and Prosciutto $12

Mussels Red or White $12

Calamari Fritta $12

Fried Mozzarella $11

Cheese Board for Sharing $21

Maryland Crab Soup with Sherry $10

Escarole Soup with Mini Meatballs $9


Caesar with Charred Lemon and Prima Donna Shavings $9

Merlot Pear Sangria $9

Garden $8


Surf & Turf 8 ounce New York Strip 4 ounce Crab Cake w/ Hollandaise $28

Roasted Filet of Beef w/ Red Wine Reduction 8 ounce $34

Chicken with Asparagus Sundried Tomato Mushroom Mozzarella White Wine Sauce $22

Flounder Stuffed with Crabmeat Herb Butter White Wine $25

Shrimp Fra Diablo $25

Pompano Bruschetta over Buttered Capellini $24

Orchiette Peas Prosciutto White Sauce $22

Sides are Roasted Carrots, Rosemary Roasted Potatoes, String beans