Three guys and a beer — that’s how Cape May Brewing Company came to be. Back in 2011, Ryan, Hank, and Mop Man brewed their first batch of Cape May IPA, kegged it up, and sold it to a bar up the street…and began South Jersey’s craft revolution.

Join us for a five course meal, each course specially paired with a Cape May Brewing Co. beer by DiFabio’s chefs.