Daily Specials – Weekday

Monday, April 30, 2018

Pizza Special

A White Pie with Asparagus, Tomato and Ricotta

Hot Special

Roast Pork, Spinach and Ricotta on a Bun served


Roast Beef, Pepper Jack Cheese, Roasted Red Pepper Sauce and Spinach on a Spinach Wrap served with Chips

Salad Special

Summer Mango Salad ~ Grilled Chicken, Strawberries, Mangoes and Feta over Romaine served with Our Strawberry Vinaigrette

Soup du Jour

Creamy Chicken and Rice

Family Dinner

Beef Meatballs and Penne Marinara served with Garden or Caesar Salad and a Loaf of Bread
$33.95 for 4/ $49.95 for 6

Dinner Special (After 3pm)


Baked Oysters with Spinach and Andouille Sausage

Homemade Chive and Cheddar Pierogies


Wild Mushroom Ravioli with Sage, Brown Butter and Arugula$16.95

An “Extraodi-Cherry” Burger ~ All Beef Burger topped with White Wine Soaked Cherries, Bacon and Swiss Cheese$14.95

Grilled Chicken Breast topped with Arugula, Alfalfa Sprouts, Burrata Cheese and Truffle Honey Vinaigrette served with a Side Du Jour$16.95

Pan Seared Arctic Char with Black Pepper and Olive Oil Fettuccine$18.95

Prime Rib with Aujus served with Side Du JourQueen Cut $21.95 or King Cut $24.95

The Blue Jay ~ Salmon, Blueberries, Wisconsin Creme Blue Cheese infused Juniper Berry over Spinach topped with Chow Mein Noodles served with a Blueberry Pomegranate Vinaigrette$17.95

Dessert Specials

Rum Raisin Cake with Butter Pecan Ice Cream

Strawberry Shortcake

Difabio’s Banana Split

Order from Difabio's Events and Catering on Uber Eats!